Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

1 cup of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 126 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (145% of your Daily Value), vitamin a (23% of your Daily Value), and vitamin b6 (73% of your Daily Value).

Nutrition Facts

For 1 cup of crispy rice (33g)

Nutrient Value %DV
Calories 126
Fats 0.4g 0.5%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Carbs 29g 10%
Net carbs 28g
Fiber 0.3g 1%
Sugar 3g
Protein 2g
Calcium 2mg 0.2%
Iron 12mg 145%
Potassium 41mg 1%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine 0mg
Choline
Copper 0.1mg 7%
Fluoride
Folate (B9) 400μg 100%
Lycopene 0μg
Magnesium 8mg 2%
Manganese 0.4mg 16%
Niacin 7mg 41%
Pantothenic acid
Phosphorus 40mg 6%
Retinol 289μg
Riboflavin (B2) 0.4mg 33%
Selenium 5μg 9%
Theobromine
Thiamine 1mg 47%
Vitamin A IU 700IU
Vitamin A 210μg 23%
Vitamin B12 2μg 84%
Vitamin B6 1mg 73%
Vitamin C 20mg 23%
Vitamin D IU 56IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0mg 0%
Vitamin K 1μg 1%
Zinc 0.4mg 3%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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