Great Value Frozen Mixed Vegetables

Carrots, Peas, Corn, Green Beans, Salt

Carbs 83%Protein 17%
Percent Calories

⅔ cup of Great Value frozen mixed vegetables (Carrots, Peas, Corn, Green Beans, Salt) contains 60 Calories. The macronutrient breakdown is 83% carbs, 0% fat, and 17% protein. This is a good source of vitamin a (20% of your Daily Value).

Nutrition Facts

For ⅔ cup of Great Value frozen mixed vegetables (90g)

NutrientValue%DV
Calories60
Fats0g 0%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium40mg 2%
Carbs10g 4%
Net carbs8g
Fiber2g 7%
Sugar–
Protein2g
Calcium20mg 2%
Iron0.2mg 2%
Potassium160mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A180μg 20%
Vitamin B12–
Vitamin B6–
Vitamin C7mg 8%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose4g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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