Birdseye Garlic Chicken

Carbs 55%Fat 27%Protein 17%
Percent Calories

1 ⅔ cups frozen of Birdseye garlic chicken contains 240 Calories. The macronutrient breakdown is 55% carbs, 27% fat, and 17% protein. This is a good source of protein (18% of your Daily Value) and vitamin a (33% of your Daily Value).

Nutrition Facts

For 1 ⅔ cups frozen of Birdseye garlic chicken (178g)

NutrientValue%DV
Calories240
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol15mg 5%
Sodium630mg 27%
Carbs32g 12%
Net carbs29g
Fiber3g 11%
Sugar4g
Protein10g
Calcium60mg 6%
Iron2mg 23%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A300μg 33%
Vitamin B12–
Vitamin B6–
Vitamin C15mg 17%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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