Talenti Gelato, Peach Butter Biscuit

Carbs 55%Fat 37%
Percent Calories

½ cup of Talenti gelato, peach butter biscuit contains 210 Calories. The macronutrient breakdown is 55% carbs, 37% fat, and 7% protein. This has a moderate calorie density, with 210 Calories per 100g.

Nutrition Facts

For ½ cup of Talenti gelato, peach butter biscuit (100g)

NutrientValue%DV
Calories210
Fats9g 12%
Saturated fats6g 30%
Trans fats0g
Cholesterol30mg 10%
Sodium70mg 3%
Carbs30g 11%
Net carbs30g
Fiber0.5g 2%
Sugar27g
Protein4g
Calcium100mg 10%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A30μg 3%
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar27g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes