Halva, Vanilla

Vanilla, Achva

Fat 45% Carbs 45% Protein 10%
Percent Calories

100 g of halva, vanilla (Vanilla, Achva) contains 530 Calories. The macronutrient breakdown is 45% carbs, 45% fat, and 10% protein. This is a good source of protein (23% of your Daily Value), fiber (18% of your Daily Value), and iron (63% of your Daily Value).

Nutrition Facts

For 100 g of halva, vanilla (100g)

Nutrient Value %DV
Calories 530
Fats 26g 33%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbs 58g 21%
Net carbs 53g
Fiber 5g 18%
Sugar 40g
Protein 13g
Calcium 110mg 11%
Iron 5mg 63%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 40g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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