GB High Protein Low Calorie Spread, Red Velvet Icing

High Protein Low Calorie Spread, Red Velvet Icing
Carbs 16%Fat 44%Protein 39%
Percent Calories

2 tbsp of GB high protein low calorie spread, red velvet icing contains 120 Calories. The macronutrient breakdown is 16% carbs, 44% fat, and 39% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 2 tbsp of GB high protein low calorie spread, red velvet icing (40g)

NutrientValue%DV
Calories120
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol25mg 8%
Sodium55mg 2%
Carbs5g 2%
Net carbs4g
Fiber1g 4%
Sugar1g
Protein12g
Calcium0mg 0%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–