Meatloaf

Individual Meals - Boston Market

Fat 52% Carbs 31% Protein 16%
Percent Calories

1 tray of meatloaf (Individual Meals - Boston Market) contains 670 Calories. The macronutrient breakdown is 31% carbs, 52% fat, and 16% protein. This is a good source of protein (48% of your Daily Value).

Nutrition Facts

For 1 tray of meatloaf (454g)

Nutrient Value %DV
Calories 670
Fats 38g 49%
Saturated fats 13g 66%
Trans fats
Cholesterol 90mg 30%
Sodium 1460mg 63%
Carbs 51g 18%
Net carbs 48g
Fiber 3g 11%
Sugar
Protein 27g
Calcium 100mg 10%
Iron 1mg 15%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 18μg 2%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 66%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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