Garden of Life Organic Plant-Based Protein, Vanilla

Organic Plant-Based Protein, Vanilla
Carbs 16%Fat 15%Protein 69%
Percent Calories

2 scoops of Garden of Life organic plant-based protein, vanilla contains 160 Calories. The macronutrient breakdown is 16% carbs, 15% fat, and 69% protein. This is a good source of protein (54% of your Daily Value), potassium (9% of your Daily Value), and calcium (18% of your Daily Value).

Nutrition Facts

For 2 scoops of Garden of Life organic plant-based protein, vanilla (42g)

NutrientValue%DV
Calories160
Fats3g 4%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium160mg 7%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar0.5g
Protein30g
Calcium180mg 18%
Iron7mg 84%
Potassium400mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0.5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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