Mountain Sun Teriyaki Sticks

Carbs 11%Fat 66%Protein 24%
Percent Calories

1 oz. of Mountain Sun teriyaki sticks contains 150 Calories. The macronutrient breakdown is 11% carbs, 66% fat, and 24% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 oz. of Mountain Sun teriyaki sticks (28g)

NutrientValue%DV
Calories150
Fats11g 14%
Saturated fats4g 20%
Trans fats0g
Cholesterol25mg 8%
Sodium580mg 25%
Carbs4g 1%
Net carbs3g
Fiber1g 4%
Sugar1g
Protein9g
Calcium26mg 3%
Iron1mg 18%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–