Grilled Clams with Lemon-Ginger Butter and Grilled Baguette

Grilled Clams with Lemon-Ginger Butter and Grilled Baguette
Fat 44% Carbs 41% Protein 16%
Percent Calories

1 serving of grilled clams with lemon-ginger butter and grilled baguette contains 532 Calories. The macronutrient breakdown is 41% carbs, 44% fat, and 16% protein. This is a good source of protein (37% of your Daily Value), iron (64% of your Daily Value), and vitamin a (29% of your Daily Value).

2 servings
Prep Time
10 minutes
Cook Time
15 minutes



  1. Set out butter and let soften to room temperature. Clean and scrub clams. Finely grate lemon peel to a zest. Finely chop parsley.
  2. Prepare barbecue (high heat). Using spatula, blend butter, minced shallot, minced fresh parsley, fresh lemon juice, minced fresh ginger, and finely grated lemon peel in small bowl; season to taste with salt and pepper. Thinly spread lemon-ginger butter on 1 side of each bread slice. Arrange clams in single layer in disposable aluminum pan. Place pan on grill, cover barbecue, and cook just until clams open, 8 to 10 minutes (discard any clams that do not open).
  3. Using slotted spoon, transfer grilled clams to 2 shallow bowls. Grill bread until slightly charred, 1 to 2 minutes per side. Add remaining lemon-ginger butter to juices in pan; stir on grill until melted. Pour juices from pan over clams. Serve with bread.

Nutrition Facts

For 1 serving of grilled clams with lemon-ginger butter and grilled baguette (209g)

Nutrient Value %DV
Calories 532
Fats 26g 33%
Saturated fats 15g 76%
Trans fats 1g
Cholesterol 81mg 27%
Sodium 992mg 43%
Carbs 54g 20%
Net carbs 52g
Fiber 3g 9%
Sugar 5g
Protein 21g
Calcium 90mg 9%
Iron 5mg 64%
Potassium 198mg 4%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 141μg
Caffeine 0mg
Choline 59mg 11%
Copper 0.2mg 21%
Fluoride 1μg
Folate (B9) 129μg 32%
Lycopene 0μg
Magnesium 48mg 11%
Manganese 1mg 34%
Niacin 5mg 31%
Pantothenic acid 1mg 12%
Phosphorus 249mg 36%
Retinol 252μg
Riboflavin (B2) 0.4mg 34%
Selenium 49μg 89%
Theobromine 0mg
Thiamine 1mg 58%
Vitamin A IU 1075IU
Vitamin A 263μg 29%
Vitamin B12 8μg 321%
Vitamin B6 0.1mg 10%
Vitamin C 7mg 7%
Vitamin D IU 18IU
Vitamin D2 0μg
Vitamin D3 0.4μg
Vitamin E 1mg 9%
Vitamin K 34μg 28%
Zinc 1mg 13%
Sugar 5g
Sucrose 0g
Glucose 0.5g
Fructose 1g
Lactose 0g
Maltose 4g
Galactose 0g
Starch 43g
Saturated fats 15g 76%
Monounsaturated fats 6g
Polyunsaturated fats 2g
Trans fats 1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.4g
Glutamic acid 5g
Glycine 1g
Histidine 0.4g
Hydroxyproline 0g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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