Chickpea & Artichoke Bake
By
elm333
Takes 80 min,
serves 4.
Ingredients
3
cup, diced
Potato
1
tbsp
Olive oil
3
cup
Chickpeas
3
cup
Artichokes
4
cloves, minced
Garlic
3
tbsp
Water
1/2
cup, chopped
Red bell pepper
10
olives
Olives, Kalamata
1
cup, chopped or sliced
Tomatoes
1/4
cup (not packed)
Raisins
1
tsp, ground
Oregano
1
tsp, ground
Basil
1/2
tsp
Rosemary
1/2
tsp
Salt
1
dash
Pepper
1
tbsp
Balsamic vinegar
1/3
cup leaves, whole
Basil
Nutrition
408.6 Calories
68.5 g
10.4 g
16.4 g
17.9 g
0 mg
1.4 g
1026.9 mg
9.9 g
0 g
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