Cottage Cheese with Radishes

Cottage Cheese with Radishes
Fat 13% Carbs 20% Protein 68%
Percent Calories

1 serving of cottage cheese with radishes contains 172 Calories. The macronutrient breakdown is 20% carbs, 13% fat, and 68% protein. This is a good source of protein (51% of your Daily Value), potassium (7% of your Daily Value), and calcium (15% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Cut radishes into quarters. Combine with cottage cheese and a dash of salt and pepper. Serve.

Nutrition Facts

For 1 serving of cottage cheese with radishes (285g)

Nutrient Value %DV
Calories 172
Fats 2g 3%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 9mg 3%
Sodium 1095mg 48%
Carbs 8g 3%
Net carbs 7g
Fiber 1g 3%
Sugar 7g
Protein 28g
Calcium 153mg 15%
Iron 1mg 6%
Potassium 331mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 9μg
Caffeine 0mg
Choline 43mg 8%
Copper 0.1mg 9%
Fluoride 75μg
Folate (B9) 42μg 10%
Lycopene 0μg
Magnesium 17mg 4%
Manganese 0mg 1%
Niacin 0.4mg 3%
Pantothenic acid 1mg 11%
Phosphorus 315mg 45%
Retinol 25μg
Riboflavin (B2) 0.4mg 31%
Selenium 21μg 38%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 97IU
Vitamin A 25μg 3%
Vitamin B12 1μg 59%
Vitamin B6 0.2mg 13%
Vitamin C 9mg 10%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 0mg 0.2%
Vitamin K 1μg 1%
Zinc 1mg 9%
Sugars
Sugar 7g
Sucrose 0.1g
Glucose 1g
Fructose 0.4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 1g 7%
Monounsaturated fats 1g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 6g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 3g
Serine 2g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 2g

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