Crockpot Cabbage Soup
By
JessicaRahbbit
Takes 55 min,
serves 13.
Ingredients
5
large (7-1/4" to 8-/1/2" long)
Carrots
3
slice, medium (1/8" thick)
Onions
1 1/2
large whole (3" dia)
Tomatoes
1
head, small (about 4-1/2" dia)
Cabbage
4.2
cup 1/2" pieces
Green beans
2
large (2-1/4 per lb, approx 3-3/4" long,
Green bell pepper
10
stalk, medium (7-1/2" - 8" long)
Celery
1
packet
Onion soup
64
fl oz
Tomato juice
1 2/3
cup
Beef broth or bouillon canned soup
1
cup
Water
Nutrition
86.4 calories
18.6 grams carbs
0.8 grams fat
4.0 grams protein
5.0 grams fiber
0 mg cholesterol
0.1 grams saturated fat
427.8 mg sodium
9.8 grams sugar
0 grams trans fat
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