Crockpot Lime Ginger Pork

Ingredients

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Pork tenderloin

  Fresh, loin, separable lean and fat, raw

  2 ½ lb or 1.13kg

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

• Brown sugar

  2 tbsp or 18g

• Stevia Extract

  Trader Joe's

  ½ tsp or 2g

• Soy sauce

  Regular sodium, Shoyu

  ¼ cup or 64g

• Worcestershire sauce

  1 tbsp or 17g

• Lime juice

  Raw

  1 lime yields or 44g

• Garlic

  Raw

  2 cloves, minced or 6g

• Ginger root

  Raw

  1 tbsp or 6g

Directions

1. Heat oil in large skillet.
2. Rub salt and pepper over pork loin. Place into hot oil and sear until edges are browned.
3. Remove from heat. Put pork loin into bottom of oval crock pot.
4. In small bowl, whisk together the sweeteners, soy sauce, Worcestershire sauce, lime juice, garlic, and ginger. Pour over pork loin.
5. Cover and cook on low for 6-8 hours or on high for 4-7 hours.
6. When finished, place pork onto platter.
7. Pour juices over pork loin.