Cumin Lentils in Endive Leaves
By
elm333
Takes 10 min,
serves 1.
Ingredients
1
cup
Lentils
2
tbsp chopped
Shallots
2
tsp, whole
Fennel seed
1
tsp, ground
Cumin
4
oz
Nonfat greek yogurt
1/4
cup
Parsley
1/4
tsp
Pepper
1/4
tsp
Salt
1/2
head
Endive
Nutrition
306.7 calories
48.8 grams carbs
2.8 grams fat
27.9 grams protein
18.1 grams fiber
5.6 mg cholesterol
0.4 grams saturated fat
998.1 mg sodium
7.1 grams sugar
0 grams trans fat
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