Eggs on Toast with Goat Cheese & Peas
By
elm333
Takes 10 min,
serves 1.
Ingredients
1
slice
Whole-wheat bread
1
oz
Goat cheese
1
large
Egg
1/2
cup
Peas
1/2
tsp
Dill
1
dash
Salt
2
tsp
Butter
1
dash
Pepper
Nutrition
343.7 calories
22.9 grams carbs
19.7 grams fat
19.0 grams protein
5.4 grams fiber
219.4 mg cholesterol
10.8 grams saturated fat
488.3 mg sodium
5.5 grams sugar
0.3 grams trans fat
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