Endive with Walnut Vinaigrette
By
pricklyyoghurt20
Takes 10 min,
serves 8.
Ingredients
6
head
Endive
3
tbsp
Vegetable oil
2
tbsp
Red wine vinegar
2
tbsp chopped
Chives
2
tbsp
Walnut oil
1
tsp
Dijon mustard
Nutrition
143.5 calories
13.0 grams carbs
9.4 grams fat
4.9 grams protein
12.0 grams fiber
0 mg cholesterol
0.9 grams saturated fat
99.9 mg sodium
1.0 grams sugar
0.0 grams trans fat
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