Fried Eggs with Bacon and Radish
By
devoto13
Takes 25 min,
serves 1.
Ingredients
4
strip
Bacon
3
large
Egg
1 1/2
cup slices
Radishes
Nutrition
442.5 calories
7.6 grams carbs
33.5 grams fat
26.1 grams protein
2.8 grams fiber
589.7 mg cholesterol
11.1 grams saturated fat
598.6 mg sodium
4.3 grams sugar
0.1 grams trans fat
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