Ginger and Honey Glazed Salmon and Broccoli Raab (Amy)

Ingredients

• Atlantic salmon

  Fish, wild, raw

  4 oz or 113g

• Honey

  1 tsp or 7g

• Sesame oil

  Salad or cooking

  1 tbsp or 14g

• Broccoli raab

  Raw

  1 cup chopped or 40g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

• Ginger root

  Raw

  1 tsp or 2g

Directions

1. Preheat oven to 400 degrees F. Combine the honey, sesame oil, and ginger in a small bowl. Lay the salmon filet on a baking sheet, season with salt and pepper and brush with the glaze. Bake for 10-15 minutes, until fish flakes with a fork. Put the broccoli raab in a microwave safe bowl with a few drops of water. Cover and microwave for 3-4 minutes, until tender. Season with salt and pepper and serve with the fish.