Italian Polpetti Soup with Pasta
By
Devala
Takes 40 min,
serves 2.
Ingredients
2 1/2
cup
Water
2
tbsp
Parsley
2
clove
Garlic
1/3
cup chopped
Carrots
1
tbsp chopped
Shallots
2
tsp
Olive oil
1
cube
Chicken broth bouillon
6
Italian tomato
Tomatoes
8
oz
Ground beef
1
tbsp
Parmesan cheese
1
tsp
Crushed red pepper flakes
1/4
tsp
Salt
1
dash
Pepper
1
cup small shells
Macaroni
2
tsp
Olive oil
Nutrition
528.4 calories
30.2 grams carbs
33.7 grams fat
26.3 grams protein
4.2 grams fiber
83.0 mg cholesterol
10.4 grams saturated fat
915.9 mg sodium
7.0 grams sugar
1.3 grams trans fat
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