Lamb au Poivre
By
makingbroker
Takes 30 min,
serves 1.
Ingredients
1
tsp
Butter
1
tbsp chopped
Shallots
1
tbsp
Balsamic vinegar
1/2
cup
Chicken broth
1
tsp
Peppercorn
1
lb
Lamb rib
1
tbsp
Vegetable oil
Nutrition
958.2 Calories
6.3 g
60.1 g
92.0 g
0.9 g
312.0 mg
18.3 g
778.1 mg
3.7 g
0.2 g
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