Pomegranate Salad

Ingredients

• Lettuce

  Green leaf, raw

  1 cup shredded or 36g

• Cherry tomatoes

  Red, ripe, raw, year round average

  1 cup cherry tomatoes or 149g

• Avocados

  California, raw

  1 fruit, without skin and seed or 136g

• Lime juice

  Raw

  1 lime yields or 44g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Balsamic vinegar

  1 tbsp or 16g

• Pomegranates

  Raw

  1 pomegranate or 282g

Directions

1. Wash lettuce and tomatoes.
2. Pit the avocado and chop.
3. Chop tomatoes and shred lettuce. Place all in a bowl.
4. Sprinkle ingredients with the lime juice, olive oil, and balsamic vinegar.
5. Peel the pomegranate and add seeds to the bowl.
6. Toss everything to combine.
7. Enjoy!