Pork Chops with Tarragon Sauce and Cornichons
By
seanharnett
Takes 60 min,
serves 4.
Ingredients
1/4
cup
Apple juice
4
chop without refuse (Yield from 1 raw ch
Pork loin, center loin (chops)
5
tsp, leaves
Tarragon
1/4
cup (about 23 slices)
Pickles
8
tbsp chopped
Shallots
6
tbsp
Butter
1/2
cup
Chicken broth
1
tbsp
Mustard
Nutrition
407.7 Calories
6.1 g
24.2 g
40.4 g
1.0 g
169.2 mg
12.9 g
263.5 mg
3.3 g
0.8 g
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