Roasted Chicken Thighs with Lemon and Oregano
By
omniscientderanged
Takes 50 min,
serves 4.
Ingredients
1/2
cup
Chicken broth
1/2
cloves, minced
Garlic
1
dash
Pepper
1/8
tsp
Crushed red pepper flakes
3
tsp
Olive oil
1
tbsp chopped
Shallots
2
fl oz
White wine
4
thigh, bone removed
Chicken thigh
1
fruit without seeds
Lemons
5.4
tsp, leaves
Oregano
1
dash
Salt
Nutrition
263.0 Calories
5.2 g
19.2 g
16.3 g
1.9 g
92.7 mg
4.8 g
228.5 mg
0.5 g
0.1 g
Please enable javascript to get the best experience on Eat This Much.