Salmon Wellington
By
simmyras
Takes 45 min,
serves 2.
Ingredients
2
tbsp
Butter
2
cloves, minced
Garlic
3
slice, medium (1/8" thick)
Onions
14
leaf
Spinach
2
tsp
Salt
2
tsp
Pepper
7
tbsp
Bread crumbs
7
tbsp
Cream cheese
8
tbsp
Parmesan cheese
5
sprig
Dill
1
shell
Puff pastry
1
fillet
Atlantic salmon
1
large
Egg
Nutrition
864.5 calories
39.6 grams carbs
50.5 grams fat
61.8 grams protein
4.0 grams fiber
275.1 mg cholesterol
20.9 grams saturated fat
3266.1 mg sodium
6.2 grams sugar
0.5 grams trans fat
Please enable javascript to get the best experience on Eat This Much.
