Slow Cooker Butternut Squash Soup
By
keith76
Takes 255 min,
serves 8.
Ingredients
2
cup
Vegetable Broth
1
tsp
Garlic
1
medium raw
Carrots
1
medium apple
Apple
3
cup, cubes
Squash
1
medium (2-1/2" dia)
Onions
1
tbsp
Sage
1
pinch
Cayenne pepper
1
tsp
Salt
1/2
tsp
Cinnamon
1/2
tsp
Nutmeg
1/2
cup
Coconut milk
Nutrition
78.2 calories
12.5 grams carbs
3.2 grams fat
1.6 grams protein
2.4 grams fiber
0 mg cholesterol
2.7 grams saturated fat
540.3 mg sodium
1.7 grams sugar
0 grams trans fat
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