Spinach-Stuffed Pork Loin
By
elm333
Takes 60 min,
serves 2.
Ingredients
8
oz
Pork tenderloin
1/2
cup
Parmesan cheese
1/4
tsp, leaves
Oregano
1
dash
Pepper
1
dash
Salt
2
tsp
Garlic
1
tbsp
Butter
1/4
cup
Olive oil
1
cup
Spinach
4
slice
Havarti Cheese
1
tbsp
Dijon mustard
Nutrition
686.3 Calories
5.6 g
56.2 g
41.5 g
0.7 g
150.5 mg
20.6 g
1021.1 mg
0.1 g
0.5 g
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