Vegan Peanut Sauce Noodles
By
elm333
Takes 20 min,
serves 2.
Ingredients
2 1/4
cup
Water
6
oz
Rice noodles
1/2
cup strips or slices
Carrots
1/2
medium (approx 2-3/4" long, 2-1/2 dia.)
Red bell pepper
4
oz
Tofu
2
tbsp chopped
Scallions
2
tsp
Sriracha Sauce
2
tsp
Soy sauce
2
tsp
Garlic
1
tbsp
Ginger root
3
tbsp
Peanut butter
1
tsp
Lemon juice
1/2
tsp
Vinegar
1
tbsp
Sugar
1/4
tsp
Salt
1/3
tsp
Cayenne pepper
1/2
cup chopped
Celery
2
tbsp, chopped
Basil
Nutrition
554.9 calories
90.1 grams carbs
14.4 grams fat
16.5 grams protein
5.6 grams fiber
0 mg cholesterol
2.2 grams saturated fat
885.7 mg sodium
12.6 grams sugar
0 grams trans fat
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