Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67% Protein 30%
Percent Calories

3 ¹⁵⁄₁₆ oz of mozzarella cheese (Whole milk) contains 336 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (106% of your Daily Value).

Nutrition Facts

For 3 ¹⁵⁄₁₆ oz of mozzarella cheese (112g)

Nutrient Value %DV
Calories 336
Fats 25g 32%
Saturated fats 15g 74%
Trans fats
Cholesterol 88mg 29%
Sodium 702mg 31%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 1g
Protein 25g
Calcium 566mg 57%
Iron 0.5mg 6%
Potassium 85mg 2%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 64μg
Caffeine 0mg
Choline 17mg 3%
Copper 0mg 1%
Fluoride
Folate (B9) 8μg 2%
Lycopene 0μg
Magnesium 22mg 5%
Manganese 0mg 1%
Niacin 0.1mg 1%
Pantothenic acid 0.2mg 3%
Phosphorus 396mg 57%
Retinol 195μg
Riboflavin (B2) 0.3mg 24%
Selenium 19μg 35%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 757IU
Vitamin A 200μg 22%
Vitamin B12 3μg 106%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU 18IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.2mg 1%
Vitamin K 3μg 2%
Zinc 3mg 30%
Sugars
Sugar 1g
Sucrose 0g
Glucose 1g
Fructose 0.2g
Lactose 0.1g
Maltose 0.1g
Galactose 0.2g
Starch
Fats
Saturated fats 15g 74%
Monounsaturated fats 7g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.1g
Glutamic acid 5g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 1g
Phenylalanine 1g
Proline 3g
Serine 1g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 1g

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