1/2 cup Cottage Cheese with 1/4 cup Raspberries

Fat 23%Carbs 33%Protein 44%
Percent Calories

1 serving of 1/2 cup cottage cheese with 1/4 cup raspberries contains 108 Calories. The macronutrient breakdown is 33% carbs, 23% fat, and 44% protein. This is a good source of protein (22% of your Daily Value), vitamin b12 (22% of your Daily Value), and riboflavin (b2) (23% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Spoon cottage cheese into a bowl. Sprinkle with coconut flakes, and top with fresh rinsed raspberries.

Nutrition Facts

For 1 serving of 1/2 cup cottage cheese with 1/4 cup raspberries (144g)

NutrientValue%DV
Calories108
Fats3g 4%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol14mg 5%
Sodium348mg 15%
Carbs9g 3%
Net carbs7g
Fiber2g 7%
Sugar6g
Protein12g
Calcium133mg 13%
Iron0.4mg 4%
Potassium188mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene10μg
Caffeine0mg
Choline22mg 4%
Copper0.1mg 8%
Fluoride36μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium17mg 4%
Manganese0.2mg 9%
Niacin0.3mg 2%
Pantothenic acid1mg 14%
Phosphorus178mg 25%
Retinol77μg
Riboflavin (B2)0.3mg 23%
Selenium13μg 25%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU264IU
Vitamin A77μg 9%
Vitamin B121μg 22%
Vitamin B60.1mg 6%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K2μg 2%
Zinc1mg 6%
Sugars
Sugar6g
Sucrose0.1g
Glucose1g
Fructose1g
Lactose4g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g