7 whole grain flakes

Cereals ready-to-eat, kashi

Carbs 85%Protein 11%
Percent Calories

2 tbsp of 7 whole grain flakes (Cereals ready-to-eat, kashi) contains 21 Calories The macronutrient breakdown is 85% carbs, 4% fat, and 11% protein. This is a good source of fiber (3% of your Daily Value).

Nutrition Facts

For 2 tbsp of 7 whole grain flakes (6g)

NutrientValue%DV
Calories21
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium18mg 1%
Carbs5g 2%
Net carbs4g
Fiber1g 3%
Sugar1g
Protein1g
Calcium2mg 0.2%
Iron0.2mg 2%
Potassium15mg 0.3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)0.1μg 0%
Lycopene
Magnesium5mg 1%
Manganese
Niacin0.3mg 2%
Pantothenic acid
Phosphorus11mg 2%
Retinol
Riboflavin (B2)0mg 0.5%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU0.4IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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