7 whole grain flakes

Cereals ready-to-eat, kashi

Carbs 85%Protein 11%
Percent Calories

½ oz of 7 whole grain flakes (Cereals ready-to-eat, kashi) contains 48 Calories The macronutrient breakdown is 85% carbs, 4% fat, and 11% protein. This is a good source of fiber (6% of your Daily Value).

Nutrition Facts

For ½ oz of 7 whole grain flakes (14g)

NutrientValue%DV
Calories48
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium41mg 2%
Carbs12g 4%
Net carbs10g
Fiber2g 6%
Sugar2g
Protein2g
Calcium4mg 0.4%
Iron0.4mg 5%
Potassium35mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)0.1μg 0%
Lycopene
Magnesium11mg 3%
Manganese
Niacin1mg 4%
Pantothenic acid
Phosphorus25mg 4%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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