Abalone

Mollusks, mixed species, raw

Abalone
Carbs 24%Protein 69%
Percent Calories

½ oz of abalone (Mollusks, mixed species, raw) contains 15 Calories The macronutrient breakdown is 24% carbs, 7% fat, and 69% protein. This is a good source of protein (4% of your Daily Value), vitamin b12 (4% of your Daily Value), and vitamin e (4% of your Daily Value).

Nutrition Facts

For ½ oz of abalone (14g)

NutrientValue%DV
Calories15
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol12mg 4%
Sodium43mg 2%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein2g
Calcium4mg 0.4%
Iron0.5mg 6%
Potassium35mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline9mg 2%
Copper0mg 3%
Fluoride
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 0.2%
Niacin0.2mg 1%
Pantothenic acid0.4mg 8%
Phosphorus27mg 4%
Retinol0.3μg
Riboflavin (B2)0mg 1%
Selenium6μg 12%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU1IU
Vitamin A0.3μg 0%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 4%
Vitamin K3μg 3%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.2g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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