Daphne's California Greek Add Feta

BURGER TOPPINGS - Feta Cheese,

Fat 73%Protein 22%
Percent Calories

1 Serving of Daphne's California Greek add feta (BURGER TOPPINGS - Feta Cheese,) contains 80 Calories. The macronutrient breakdown is 5% carbs, 73% fat, and 22% protein.

Nutrition Facts

For 1 Serving of Daphne's California Greek add feta

NutrientValue%DV
Calories80
Fats6g 8%
Saturated fats4g 20%
Trans fats–
Cholesterol25mg 8%
Sodium320mg 14%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein4g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods