Air Fryer Hash Brown "Toast"

Ingredients

• Hashed browns

  Potatoes, frozen, plain, prepared

  100g

Directions

1. Preheat the air fryer to 400 degrees C (200 degrees C).
2. Arrange 4 frozen hash brown potato patties in a single layer in the air fryer basket.
3. Cook in the hot air fryer, turning once halfway through, until golden and crispy, 13 to 15 minutes.
4. Melt 1 tablespoon butter in a large skillet over medium heat. Crack eggs into the skillet and cook until outer edges become opaque, about 1 minute. Cover, reduce heat to low, and cook until whites are completely set, about 4 minutes.
5. Mash avocados in a bowl with a fork and season with salt, pepper, and lemon juice. Spread mashed avocado onto the hot hash browns. Top each with a fried egg and some arugula. Drizzle with hot honey and season with freshly cracked black pepper.
6. https://www.allrecipes.com/air-fryer-hash-brown-toast-recipe-7167635