All-Purpose Keto Bread

Ingredients

• Psyllium Husk Powder

  Natural Orange Flavor - 365 Everyday Value

  18 tsp or 81g

• Water

  Plain, clean water

  ¾ cup or 178g

• Organic Coconut Flour

  Baker Josef's

  ¾ cup or 105g

• Baking soda

  Leavening agents

  1 ½ tsp or 7g

• Salt

  Table

  1 tsp or 6g

• Coconut oil

  ½ cup or 109g

• Egg

  Whole, fresh eggs

  8 large or 400g

Directions

1. Preheat oven to 350°
2. Melt 115g butter (or coconut oil) in a large EGG BOWL
3. Grease a bread pan
4. Mix 6 tbsp psyllium husk powder and 3/4 cup warm water together in a small bowl. Set aside to gel.
5. Combine in a DRY BOWL: 1 1/2 teaspoons baking soda, 1 teaspoon salt, 3/4 cup coconut flour
6. Whisk 8 eggs into butter in EGG BOWL, then add the psyllium
7. Transfer mixture to a food processor to blend again thoroughly
8. Transfer dough to the bread pan. Smooth the top
9. Bake for 45 to 55 minutes, until the top is browned and a knife comes out clean after being inserted in the center
10. Remove from the oven and leave to cool in the bread pan for 15 minutes
11. Loosen the edges with a knife and release the loaf from the pan. Place on a wire rack to cool for one hour before slicing

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