almond butter cookies gluten free

Fat 52%Carbs 38%Protein 10%
Percent Calories

1 serving of almond butter cookies gluten free contains 279 Calories. The macronutrient breakdown is 38% carbs, 52% fat, and 10% protein. This is a good source of fiber (14% of your Daily Value) and vitamin e (34% of your Daily Value).

Makes
12 servings
Prep Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of almond butter cookies gluten free (63g)

NutrientValue%DV
Calories279
Fats18g 22%
Saturated fats4g 21%
Trans fats0g
Cholesterol31mg 10%
Sodium331mg 14%
Carbs29g 11%
Net carbs25g
Fiber4g 14%
Sugar21g
Protein7g
Calcium86mg 9%
Iron3mg 32%
Potassium250mg 5%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.2μg
Caffeine0mg
Choline37mg 7%
Copper0.2mg 25%
Fluoride0.1μg
Folate (B9)16μg 4%
Lycopene0μg
Magnesium66mg 16%
Manganese1mg 25%
Niacin1mg 5%
Pantothenic acid0.2mg 4%
Phosphorus140mg 20%
Retinol13μg
Riboflavin (B2)0.2mg 18%
Selenium5μg 10%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU45IU
Vitamin A13μg 1%
Vitamin B120.1μg 3%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E5mg 34%
Vitamin K0.2μg 0.2%
Zinc1mg 9%
Sugars
Sugar21g
Sucrose9g
Glucose10g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 21%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.3g

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