Amaranth leaves

cooked, boiled, drained, unsalted

Carbs 62%Protein 32%
Percent Calories

½ cup of amaranth leaves (cooked, boiled, drained, unsalted) contains 14 Calories. The macronutrient breakdown is 62% carbs, 6% fat, and 32% protein. This is a good source of potassium (9% of your Daily Value), calcium (14% of your Daily Value), and vitamin a (10% of your Daily Value).

Nutrition Facts

For ½ cup of amaranth leaves (66g)

NutrientValue%DV
Calories14
Fats0.1g 0.2%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium14mg 1%
Carbs3g 1%
Net carbs3g
Fiber–
Sugar–
Protein1g
Calcium138mg 14%
Iron1mg 19%
Potassium423mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 12%
Fluoride–
Folate (B9)38μg 9%
Lycopene–
Magnesium36mg 9%
Manganese1mg 25%
Niacin0.4mg 2%
Pantothenic acid0mg 1%
Phosphorus48mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 1%
Theobromine–
Thiamine0mg 1%
Vitamin A IU1828IU
Vitamin A92μg 10%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C27mg 30%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 5%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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