Apple juice

canned or bottled, unsweetened, with added ascorbic acid, calcium, potassium

Carbs 96%
Percent Calories

2 fl oz of apple juice (canned or bottled, unsweetened, with added ascorbic acid, calcium, potassium) contains 28 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 1% protein. This is a good source of potassium (2% of your Daily Value) and vitamin c (20% of your Daily Value).

Nutrition Facts

For 2 fl oz of apple juice (59g)

NutrientValue%DV
Calories28
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs7g 2%
Net carbs7g
Fiber0.2g 1%
Sugar6g
Protein0.1g
Calcium41mg 4%
Iron0.1mg 1%
Potassium109mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium3mg 1%
Manganese–
Niacin0mg 0.2%
Pantothenic acid–
Phosphorus5mg 1%
Retinol–
Riboflavin (B2)0mg 1%
Selenium–
Theobromine–
Thiamine0mg 0.2%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0.2%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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