Apricots, dehydrated (low-moisture)

Sulfured, uncooked

Carbs 93%
Percent Calories

1 oz of apricots, dehydrated (low-moisture) (Sulfured, uncooked) contains 91 Calories. The macronutrient breakdown is 93% carbs, 2% fat, and 5% protein. This is a good source of potassium (11% of your Daily Value), iron (22% of your Daily Value), and vitamin a (20% of your Daily Value).

Nutrition Facts

For 1 oz of apricots, dehydrated (low-moisture) (28g)

NutrientValue%DV
Calories91
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs23g 9%
Net carbs23g
Fiber
Sugar
Protein1g
Calcium17mg 2%
Iron2mg 22%
Potassium524mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 18%
Fluoride
Folate (B9)1μg 0.3%
Lycopene
Magnesium18mg 4%
Manganese0.1mg 5%
Niacin1mg 6%
Pantothenic acid0.3mg 6%
Phosphorus45mg 6%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU3592IU
Vitamin A179μg 20%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods