Apricots, dehydrated (low-moisture)

Sulfured, uncooked

Carbs 93%
Percent Calories

2 cup of apricots, dehydrated (low-moisture) (Sulfured, uncooked) contains 762 Calories. The macronutrient breakdown is 93% carbs, 2% fat, and 5% protein. This is a good source of potassium (94% of your Daily Value), iron (188% of your Daily Value), and vitamin a (167% of your Daily Value).

Nutrition Facts

For 2 cup of apricots, dehydrated (low-moisture) (238g)

NutrientValue%DV
Calories762
Fats1g 2%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium31mg 1%
Carbs197g 72%
Net carbs197g
Fiber
Sugar
Protein12g
Calcium145mg 15%
Iron15mg 188%
Potassium4403mg 94%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 152%
Fluoride
Folate (B9)10μg 2%
Lycopene
Magnesium150mg 36%
Manganese1mg 38%
Niacin9mg 53%
Pantothenic acid3mg 51%
Phosphorus374mg 53%
Retinol0μg
Riboflavin (B2)0.4mg 27%
Selenium
Theobromine
Thiamine0.1mg 9%
Vitamin A IU30152IU
Vitamin A1507μg 167%
Vitamin B120μg 0%
Vitamin B61mg 95%
Vitamin C23mg 25%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid3g
Cystine0g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.5g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.3g
Valine0.4g

Similar Foods