Arroz con frijoles negros (rice and black beans)

Restaurant, latino

Fat 23%Carbs 65%Protein 12%
Percent Calories

2 serving of arroz con frijoles negros (rice and black beans) (Restaurant, latino) contains 1392 Calories The macronutrient breakdown is 65% carbs, 23% fat, and 12% protein. This is a good source of fiber (112% of your Daily Value) and potassium (44% of your Daily Value).

Nutrition Facts

For 2 serving of arroz con frijoles negros (rice and black beans) (922g)

NutrientValue%DV
Calories1392
Fats35g 46%
Saturated fats7g 34%
Trans fats0.4g
Cholesterol
Sodium3872mg 168%
Carbs225g 82%
Net carbs194g
Fiber31g 112%
Sugar8g
Protein43g
Calcium341mg 34%
Iron14mg 181%
Potassium2065mg 44%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 165%
Fluoride
Folate (B9)
Lycopene
Magnesium240mg 57%
Manganese4mg 178%
Niacin9mg 59%
Pantothenic acid2mg 48%
Phosphorus802mg 115%
Retinol
Riboflavin (B2)0.2mg 15%
Selenium44μg 80%
Theobromine
Thiamine1mg 94%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B61mg 44%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E4mg 29%
Vitamin K95μg 79%
Zinc7mg 62%
Sugars
Sugar8g
Sucrose0g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch171g
Fats
Saturated fats7g 34%
Monounsaturated fats8g
Polyunsaturated fats14g
Trans fats0.4g
Fatty Acids
Total omega 32g
Total omega 612g
Alpha Linolenic Acid (ALA)2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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