asada and lengua burrito

Fat 44%Carbs 16%Protein 40%
Percent Calories

1 serving of asada and lengua burrito contains 1323 Calories The macronutrient breakdown is 16% carbs, 44% fat, and 40% protein. This is a good source of protein (220% of your Daily Value), fiber (69% of your Daily Value), and potassium (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of asada and lengua burrito (502g)

NutrientValue%DV
Calories1323
Fats61g 78%
Saturated fats32g 161%
Trans fats1g
Cholesterol210mg 70%
Sodium3093mg 134%
Carbs48g 18%
Net carbs29g
Fiber19g 69%
Sugar2g
Protein123g
Calcium485mg 49%
Iron5mg 64%
Potassium826mg 18%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline178mg 32%
Copper0.4mg 39%
Fluoride0.5μg
Folate (B9)163μg 41%
Lycopene0μg
Magnesium64mg 15%
Manganese0.5mg 20%
Niacin4mg 27%
Pantothenic acid1mg 22%
Phosphorus302mg 43%
Retinol0μg
Riboflavin (B2)0.4mg 31%
Selenium20μg 37%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU1IU
Vitamin A496μg 55%
Vitamin B124μg 148%
Vitamin B60.5mg 35%
Vitamin C24mg 27%
Vitamin D IU17IU
Vitamin D20μg
Vitamin D30.5μg
Vitamin E1mg 8%
Vitamin K5μg 4%
Zinc6mg 50%
Sugars
Sugar2g
Sucrose1g
Glucose2g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch13g
Fats
Saturated fats32g 161%
Monounsaturated fats17g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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