Asiago Chicken Pasta

Fat 28%Carbs 40%Protein 32%
Percent Calories

1 serving of asiago chicken pasta contains 1132 Calories. The macronutrient breakdown is 40% carbs, 28% fat, and 32% protein. This is a good source of protein (168% of your Daily Value), fiber (26% of your Daily Value), and potassium (61% of your Daily Value).

Makes
2 servings
Prep Time
20 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of asiago chicken pasta (885g)

NutrientValue%DV
Calories1132
Fats37g 47%
Saturated fats18g 90%
Trans fats0.4g
Cholesterol253mg 84%
Sodium1217mg 53%
Carbs115g 42%
Net carbs108g
Fiber7g 26%
Sugar13g
Protein94g
Calcium905mg 91%
Iron13mg 167%
Potassium2889mg 61%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene12635μg
Caffeine0mg
Choline279mg 51%
Copper1mg 128%
Fluoride72μg
Folate (B9)411μg 103%
Lycopene4131μg
Magnesium464mg 111%
Manganese6mg 250%
Niacin30mg 189%
Pantothenic acid6mg 122%
Phosphorus1410mg 201%
Retinol258μg
Riboflavin (B2)1mg 109%
Selenium158μg 287%
Theobromine0mg
Thiamine1mg 88%
Vitamin A IU21928IU
Vitamin A1312μg 146%
Vitamin B122μg 66%
Vitamin B63mg 225%
Vitamin C47mg 52%
Vitamin D IU22IU
Vitamin D20μg
Vitamin D31μg
Vitamin E6mg 39%
Vitamin K903μg 752%
Zinc9mg 83%
Sugars
Sugar13g
Sucrose0g
Glucose2g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats18g 90%
Monounsaturated fats9g
Polyunsaturated fats3g
Trans fats0.4g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid18g
Glycine4g
Histidine3g
Hydroxyproline0g
Isoleucine4g
Leucine8g
Lysine7g
Methionine2g
Phenylalanine4g
Proline6g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine5g

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