Asparagus, zucchini, green beans

Fat 40%Carbs 43%Protein 17%
Percent Calories

1 serving of asparagus, zucchini, green beans contains 100 Calories The macronutrient breakdown is 43% carbs, 40% fat, and 17% protein. This is a good source of fiber (18% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (28% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of asparagus, zucchini, green beans (279g)

NutrientValue%DV
Calories100
Fats5g 7%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium15mg 1%
Carbs12g 4%
Net carbs7g
Fiber5g 18%
Sugar7g
Protein5g
Calcium68mg 7%
Iron3mg 41%
Potassium619mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene64μg
Beta carotene852μg
Caffeine0mg
Choline37mg 7%
Copper0.3mg 34%
Fluoride15μg
Folate (B9)100μg 25%
Lycopene0μg
Magnesium51mg 12%
Manganese0.5mg 21%
Niacin2mg 12%
Pantothenic acid1mg 12%
Phosphorus118mg 17%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium3μg 5%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU1474IU
Vitamin A74μg 8%
Vitamin B120μg 0%
Vitamin B60.4mg 28%
Vitamin C33mg 36%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 14%
Vitamin K58μg 49%
Zinc1mg 9%
Sugars
Sugar7g
Sucrose1g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats1g 4%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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