Avocado Toast with egg
Buttery egg with avocado on wheat bread
1 serving of avocado toast with egg (Buttery egg with avocado on wheat bread) contains 532 Calories. The macronutrient breakdown is 17% carbs, 71% fat, and 12% protein. This is a good source of protein (30% of your Daily Value), fiber (19% of your Daily Value), and potassium (9% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 5 minutes
Ingredients
Directions
- Dice avocado, slice tomato
- Mix avocado, salt, pepper, olive oil in bowl until lightly mashed
- Mix eggs in bowl adding salt and pepper for flavor
- Add butter to frying pan, cook eggs to golden color, easily foldable
- Spread avocado mix on bread, add tomato slice, top with egg
Nutrition Facts
For 1 serving of avocado toast with egg (226g)
Nutrient | Value | %DV |
---|---|---|
Calories | 532 | |
Fats | 44g | 56% |
Saturated fats | 13g | 66% |
Trans fats | 0.5g | |
Cholesterol | 401mg | 134% |
Sodium | 5022mg | 218% |
Carbs | 23g | 8% |
Net carbs | 18g | |
Fiber | 5g | 19% |
Sugar | 2g | |
Protein | 17g | |
Calcium | 106mg | 11% |
Iron | 4mg | 45% |
Potassium | 444mg | 9% |
Vitamin D | 2μg | 15% |
Vitamins and Minerals | ||
Alpha carotene | 13μg | |
Beta carotene | 67μg | |
Caffeine | 0mg | |
Choline | 10mg | 2% |
Copper | 0.1mg | 15% |
Fluoride | 6μg | |
Folate (B9) | 42μg | 10% |
Lycopene | 1μg | |
Magnesium | 22mg | 5% |
Manganese | 1mg | 28% |
Niacin | 1mg | 6% |
Pantothenic acid | 1mg | 16% |
Phosphorus | 36mg | 5% |
Retinol | 95μg | |
Riboflavin (B2) | 0.1mg | 5% |
Selenium | 1μg | 1% |
Theobromine | 0mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 451IU | |
Vitamin A | 102μg | 11% |
Vitamin B12 | 0μg | 1% |
Vitamin B6 | 0.2mg | 12% |
Vitamin C | 5mg | 6% |
Vitamin D IU | 9IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 3mg | 22% |
Vitamin K | 27μg | 22% |
Zinc | 0.4mg | 4% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0g | |
Glucose | 0.2g | |
Fructose | 0.1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 13g | 66% |
Monounsaturated fats | 18g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.5g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0.3g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.1g | |
Aspartic acid | 0.2g | |
Cystine | 0g | |
Glutamic acid | 0.2g | |
Glycine | 0.1g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0.1g | |
Threonine | 0g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0.1g |