Avocados

Florida, raw

Avocados
Fat 69%Carbs 24%
Percent Calories

1 ⅓ fruit without skin and seeds of avocados (Florida, raw) contains 486 Calories. The macronutrient breakdown is 24% carbs, 69% fat, and 7% protein. This is a good source of fiber (81% of your Daily Value), potassium (30% of your Daily Value), and vitamin c (78% of your Daily Value).

Nutrition Facts

For 1 ⅓ fruit without skin and seeds of avocados (405g)

NutrientValue%DV
Calories486
Fats41g 52%
Saturated fats8g 40%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.4%
Carbs32g 12%
Net carbs9g
Fiber23g 81%
Sugar10g
Protein9g
Calcium41mg 4%
Iron1mg 9%
Potassium1423mg 30%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene109μg
Beta carotene215μg
Caffeine
Choline
Copper1mg 140%
Fluoride
Folate (B9)142μg 35%
Lycopene
Magnesium97mg 23%
Manganese0.4mg 17%
Niacin3mg 17%
Pantothenic acid4mg 75%
Phosphorus162mg 23%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU567IU
Vitamin A28μg 3%
Vitamin B120μg 0%
Vitamin B60.3mg 24%
Vitamin C71mg 78%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E11mg 72%
Vitamin K
Zinc2mg 15%
Sugars
Sugar10g
Sucrose0g
Glucose9g
Fructose1g
Lactose0g
Maltose0g
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats22g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.5g

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