Bacon

cured pork, cooked, microwaved

Bacon
Fat 66%Protein 34%
Percent Calories

5 strip cooked of bacon (cured pork, cooked, microwaved) contains 119 Calories. The macronutrient breakdown is 0.4% carbs, 66% fat, and 34% protein. This has a relatively high calorie density, with 476 Calories per 100g.

Nutrition Facts

For 5 strip cooked of bacon (25g)

NutrientValue%DV
Calories119
Fats9g 11%
Saturated fats3g 15%
Trans fats0g
Cholesterol28mg 9%
Sodium446mg 19%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein10g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium131mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline27mg 5%
Copper0mg 3%
Fluoride
Folate (B9)0.5μg 0.1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0.3%
Niacin3mg 17%
Pantothenic acid0.3mg 6%
Phosphorus97mg 14%
Retinol3μg
Riboflavin (B2)0.1mg 5%
Selenium16μg 30%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU
Vitamin A3μg 0.3%
Vitamin B120.3μg 10%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 8%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine0.5g

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