1 servings of bacon double cheeseburgers contains 1816 Calories. The macronutrient breakdown is 14% carbs, 69% fat, and 17% protein. This is a good source of protein (139% of your Daily Value), fiber (15% of your Daily Value), and potassium (24% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 15 minutes
- Cook Time
- 20 minutes
Ingredients
Barbecue sauce 4 tbsp or 70g
Cheddar cheese 4 slice (1 oz) or 112g
Directions
- Cut bacon in half crosswise and cook in a skillet over medium heat until crisp; drain on paper towels.
- Preheat grill or grill pan to medium-high heat. Combine beef and 2 Tbsp barbecue sauce in a bowl. Shape mixture into 4 thin patties; season with salt and pepper, if desired.
- Grill patties, covered, 4 minutes per side or until no longer pink. Top each with 1 slice cheese.
- Spread remaining barbecue sauce over bottom halves of buns. Top each with 2 cheese-topped patties and bacon. Cover with bun tops.
- Recipe by: Emeals (source: https://emeals.com/recipes/recipe-52123-337565-Bacon-Double-Cheeseburgers)
Nutrition Facts
For 1 servings of bacon double cheeseburgers (561g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1816 | |
| Fats | 139g | 178% |
| Saturated fats | 52g | 259% |
| Trans fats | 3g | |
| Cholesterol | 310mg | 103% |
| Sodium | 2614mg | 114% |
| Carbs | 62g | 23% |
| Net carbs | 58g | |
| Fiber | 4g | 15% |
| Sugar | 20g | |
| Protein | 78g | |
| Calcium | 525mg | 53% |
| Iron | 8mg | 105% |
| Potassium | 1138mg | 24% |
| Vitamin D | 1μg | 9% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 94μg | |
| Caffeine | 0mg | |
| Choline | 230mg | 42% |
| Copper | 0.4mg | 50% |
| Fluoride | 66μg | |
| Folate (B9) | 138μg | 35% |
| Lycopene | 1592μg | |
| Magnesium | 117mg | 28% |
| Manganese | 1mg | 46% |
| Niacin | 20mg | 124% |
| Pantothenic acid | 3mg | 56% |
| Phosphorus | 950mg | 136% |
| Retinol | 172μg | |
| Riboflavin (B2) | 1mg | 78% |
| Selenium | 114μg | 207% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 89% |
| Vitamin A IU | 733IU | |
| Vitamin A | 180μg | 20% |
| Vitamin B12 | 5μg | 215% |
| Vitamin B6 | 1mg | 91% |
| Vitamin C | 0.2mg | 0.2% |
| Vitamin D IU | 51IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 1μg | |
| Vitamin E | 2mg | 13% |
| Vitamin K | 8μg | 7% |
| Zinc | 13mg | 114% |
| Sugars | ||
| Sugar | 20g | |
| Sucrose | 3g | |
| Glucose | 6g | |
| Fructose | 5g | |
| Lactose | 0.1g | |
| Maltose | 0g | |
| Galactose | 0.1g | |
| Starch | 0.1g | |
| Fats | ||
| Saturated fats | 52g | 259% |
| Monounsaturated fats | 58g | |
| Polyunsaturated fats | 16g | |
| Trans fats | 3g | |
| Fatty Acids | ||
| Total omega 3 | 1g | |
| Total omega 6 | 12g | |
| Alpha Linolenic Acid (ALA) | 1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0.1g | |
| Amino Acids | ||
| Alanine | 4g | |
| Arginine | 4g | |
| Aspartic acid | 7g | |
| Cystine | 1g | |
| Glutamic acid | 14g | |
| Glycine | 4g | |
| Histidine | 3g | |
| Hydroxyproline | 1g | |
| Isoleucine | 3g | |
| Leucine | 6g | |
| Lysine | 5g | |
| Methionine | 2g | |
| Phenylalanine | 3g | |
| Proline | 5g | |
| Serine | 3g | |
| Threonine | 3g | |
| Tryptophan | 1g | |
| Tyrosine | 3g | |
| Valine | 4g | |