Bacon Wrapped Dates

Fat 29%Carbs 66%
Percent Calories

1 serving of bacon wrapped dates contains 103 Calories. The macronutrient breakdown is 66% carbs, 29% fat, and 5% protein. This has a relatively high calorie density, with 325 Calories per 100g.

Ingredients

  • Dates

    Medjool

    30 date, pitted or 720g

  • Pecans

    Nuts

    1 ¹¹⁄₁₆ oz (19 halves per oz) or 48g

  • Bacon

    Raw, cured pork

    15 strip or 180g

Nutrition Facts

For 1 serving of bacon wrapped dates (32g)

NutrientValue%DV
Calories103
Fats4g 5%
Saturated fats1g 4%
Trans fats0g
Cholesterol4mg 1%
Sodium40mg 2%
Carbs18g 7%
Net carbs17g
Fiber2g 6%
Sugar16g
Protein1g
Calcium17mg 2%
Iron0.3mg 4%
Potassium186mg 4%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 12%
Fluoride0.4μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 6%
Niacin1mg 4%
Pantothenic acid0.2mg 5%
Phosphorus28mg 4%
Retinol1μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU39IU
Vitamin A2μg 0.3%
Vitamin B120μg 1%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.3%
Vitamin K1μg 1%
Zinc0.2mg 2%
Sugars
Sugar16g
Sucrose0.2g
Glucose8g
Fructose8g
Lactose0g
Maltose0.1g
Galactose0g
Starch0g
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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